Thursday, June 11, 2015

DIY Sushi and Spring Rolls

We're taking the mystery out of rolling your own homemade sushi!  
Pair it with delicious curry shrimp spring rolls and a spicy peanut dipping sauce 
to impress your guests.  Enjoy!








Wednesday, June 3, 2015

Stuffed Thai Eggplants

A common sight at the Farmer's Markets in July and August...
have you ever wondered what to do with these tiny things? 
The logical solution seemed to be stuffing them of course!

 



Tuesday, May 12, 2015

Goat Cheese and Roasted Tomato Portobello Caps

Serve as an appetizer or an entree.  These are a culinary treat!
 

Friday, May 1, 2015

Baked Crab Rangoon

A healthier version of your Chinese restaurant favorite.
Baked not fried!





 

Sunday, April 19, 2015

Key Lime Pie Bites

Tiny, tart and tasty!  You can't eat just one!


Thursday, April 9, 2015

Balsamic and Feta Watermelon Cubes

A mouth watering appetizer that is light and refreshing.
Easy to make but impressive to your guests!



Wednesday, March 18, 2015

Berry Peachy Smoothie

This smoothie is berry, berry tasty! 
Perfect for breakfast or as a meal replacement
at lunchtime.  Packed full of protein and falvor!